© Renato Guttuso, by Siae 2024 Paesaggio dell’Aspra, 1959 | Oil on canvas, 50x60cm | Private collection
2023
A fresh and lively rosé wine, with hints of citrus fruits and white peach, it reveals the young and cheerful Sicilian spirit. For those who enjoy drinking aperitifs by the sea with friends.
75 cl
The autumn of 2022 was not very rainy in Sicily, with a cool spring and a heavy and continuous rainfall that lasted until June of 2023. Mild, spring-like temperatures from early June to early July 2023. In Sicily, summer actually began at the beginning of July, with temperatures rising steadily until the time of the harvest.
From the first week to the third week of September.
Once the grapes are destemmed, they gently macerate in the press at a temperature of 6-10 °C, after which a must with an elegant colour is extracted. Fermentation takes place in steel tanks at a controlled temperature of 16-18 °C. Once fermented, the wine remains on the yeasts for at least three months to give it roundness. At least one month ageing before being sold on the market.
Medium-intensity pink colour with rosy hues.
Distinct floral notes of violets, roses and wild strawberries on the nose.
It is extremely elegant and refined on the palate, with great freshness and a distinct character.
It is ideal for a refreshing aperitif or a toast with friends, preferably served with fish or white meat dishes.
12,2 %vol.
6,5 g/l
3,18
Chiudi